Colombia Buenos Aires Coffee

Summary

Colombia Buenos Aires Coffee is a single-origin, micro-lot coffee from the Quindío region of Colombia, produced by third-generation farmer Jairo Arcila at Buenos Aires farm. The coffee is naturally processed and light roasted, offering flavor notes of lime, cherry, passion fruit, and brown sugar. It is certified kosher and single origin, with a high acidity profile (pH 4.8).

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Jairo Arcila

Variety

Geisha, Pink Bourbon, Papayo

Notes

Brown Sugar, Cherry, Lime, Passion Fruit

The roaster

Volcanica

Volcanica Coffee is a specialty roaster based in Suwanee, Georgia, on a mission to source beans from volcanic regions around the world. They partner directly w…