Brazil Coffee

OriginBrazil

Roast levelMedium

ProcessWashed

Summary

Brazil Coffee is an estate coffee from the Santa Inês Estate in the Minas Gerais region of Brazil. It is a single-origin, washed processed coffee with a medium roast. The flavor profile includes notes of honey, chocolate, almond, and dried fruits. It has balanced acidity and a clean taste, and is rated as a low acid coffee with a pH of 5.2.

LLM-generated content – may contain errors.

Go to webshop

Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerSanta Inês Estate

NotesDried Fruit, Chocolate, Honey, Almond

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Volcanica

Volcanica Coffee is a specialty roaster based in Suwanee, Georgia, on a mission to source beans from volcanic regions around the world. They partner directly with small farms to bring in single-origin offerings from Ethiopia, Costa Rica, Sumatra, Kenya, Jamaica, and beyond—from delicate, floral Yirgacheffe to dark, syrupy Mandheling. USDA Organic options sit alongside low-acid and espresso blends. Their Coffee Club delivers curated monthly selections with free shipping and rewards. Locals can swing by for pickup. It's coffee shaped by the soil it came from—exotic by nature, built for your morning cup.

LLM-generated content – may contain errors.

All coffees Go to website

If you notice any incorrect information, .