
Colombia Santiago Arango
Summary
Colombia Santiago Arango is a washed coffee from Finca Herencia in Antioquia, Colombia, produced by Santiago Arango. Grown high in the Antioquia mountains, this Colombia variety coffee is fermented for 48 hours in-cherry followed by 48 hours with mucilage. The medium roast offers tasting notes of candied orange, milk chocolate, and orgeat, yielding a chocolatey, subtly sweet, smooth and creamy, nutty, balanced cup that works well for drip, pour over, espresso, and milk drinks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Santiago Arango
- Variety
- Colombia
- Notes
- Milk Chocolate, Candied Orange
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The roaster

Valor Coffee is a specialty coffee roaster with cafés in Alpharetta and Dunwoody, Georgia, founded in 2016 by Ross Walters, Riley Westbrook, and Ethan Rivers.…
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