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Brownie - Colombia Black Honey
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Brownie - Colombia Black Honey
Valor Coffee

Brownie - Colombia Black Honey

OriginColombia
Roast levelLight
ProcessHoney

Summary

Brownie is a black honey processed coffee from Carolina Ramirez's farm San Antonio in Andes, Colombia. Grown from Caturra and Colombia varieties, this dessert-like cup offers notes of pomegranate, corner brownie, and port wine. The cherries are picked, sorted, then left in an open steel tank for 140 hours while the coffee juice is filtered and poured over the cherries twice a day, then depulped and sun dried on open patios for three weeks.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Andes
Producer
Carolina Ramirez
Variety
Colombia, Caturra
Notes
Pomegranate, Port Wine, Brownie

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The roaster

Valor Coffee
Valor Coffee

Valor Coffee is a specialty coffee roaster with cafés in Alpharetta and Dunwoody, Georgia, founded in 2016 by Ross Walters, Riley Westbrook, and Ethan Rivers.…

AI-assisted description, based on roaster & cupping data.

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