Colombia Edwin Noreña Co-fermented

Summary

A co-fermented twin pack from Colombia produced by Edwin Noreña at Finca Campo Hermosa in Circasia Municipality, Quindio. The set includes two 4oz whole bean coffees: a Caturra varietal Natural processed with Raspberry Co-Fermentation featuring notes of raspberry fruit punch, rose jelly, sarsaparilla, and mint; and a Carbonic Honey Peach Co-Fermentation offering flavours of peach gummy, honeydew, coconut milk, and basil. Both are light roast. Co-fermentation uses fresh ingredients to amplify aromatics and flavour.

Details

Format

Bean

Decaffeinated

No

Region

Quindío

Producer

Edwin Noreña

Variety

Caturra

Notes

Root Beer, Mint, Honeydew

The roaster

Utopian Coffee

Utopian Coffee is a specialty coffee roaster named a 2025 Roaster of the Year Finalist, with multiple Global Coffee Award wins including Gold, Silver, and Bron…