Drip Coffee Burundi Mutambu Hill
Summary
A single-serve drip bag coffee from Burundi, grown in the Mutambu Hill area and processed using the washed method. The cup offers notes of vanilla, herb, and pear. Each drip bag holds freshly ground specialty coffee portioned for one cup, brewed by simply placing the bag over a cup and pouring hot water — no equipment required.
Filter
- Water
- 200 g
- 0:00Pour water quickly to the edge of the drip bag.
- 0:45Pour water quickly to the edge of the drip bag.
- 1:30Pour water quickly to the edge of the drip bag and wait until extraction ends.
Open along the seam and place the handles on the edges of the cup. Total water 190-210 ml.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Instant/bag
- Decaffeinated
- No
- Region
- Mutambu Hill
- Notes
- Herbal, Pear, Vanilla
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The roaster
Unity Coffee Roasters is a specialty coffee roaster based in Portugal, offering fresh-roasted single-origin Arabica beans for espresso, filter and drip brewing…
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