Colombia Bourbon Sidra

Summary

A limited edition single origin coffee from Colombia's El Diviso farm, run by Nestor Lasso in the Huila region at 1850 meters altitude. This Bourbon Sidra variety undergoes a multi-stage natural process including oxidation, anaerobic fermentation, and controlled drying. SCA score of 88. The profile features bloody orange, pear, and kiwi with tropical fruit complexity, pineapple, lychee, melon sweetness, and tangerine acidity. Roasted in Warsaw as a filter roast, recommended for V60, Chemex, or Aeropress brewing.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

88

Producer

Nestor Lasso

Altitude

1850 m.a.s.l

Variety

Bourbon Sidra

Notes

Pear, Kiwi, Blood Orange

The roaster

Trigger

Trigger is a Warsaw-based specialty coffee roastery born from skate culture, operating out of Warszawa, Poland. They focus on single origins and limited lots w…