To Kawa
Kenia Etago Decaff Sugar Cane Filtr
OriginColombia
Roast levelMedium
Summary
Decaffeinated coffee from Colombia, processed using the Sugar Cane method (ethyl acetate). Flavor profile includes milk chocolate and caramel, with low acidity. Varieties: Bourbon and Castillo. Suitable for filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- Yes — Sugarcane EA
- Variety
- Bourbon, Castillo
- Notes
- Caramel, Milk Chocolate
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The roaster
To Kawa is a small specialty coffee roaster in Szczecin, Poland, roasting in traditional drum roasters since 2018. Their beans score 80+ points, and they're bi…
AI-assisted description, based on roaster & cupping data.
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