Finca El Puente Geisha
Finca El Puente Geisha
Tim Wendelboe

Finca El Puente Geisha

OriginHonduras
Roast levelLight
ProcessWashed

Summary

This coffee comes from Finca el Puente in Honduras, produced by Marysabel Caballero and Moises Herrera in the Chinacla, La Paz region. It is a washed Geisha variety coffee with flavour notes of sweet mandarin, jasmine and honey. Harvested in March-April 2025, this award-winning Honduran Geisha offers a floral and citric cup profile with a heavier mouthfeel than Panamanian Geishas and a subtle herbal finish. The coffee is lightly roasted and recommended for filter brewing methods such as V60.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Marysabel Caballero & Moises Herrera
Variety
Geisha
Notes
Mandarin, Honey, Jasmine

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The roaster

Tim Wendelboe
Tim Wendelboe

Tim Wendelboe is a legendary specialty coffee roaster based in Oslo, Norway, known for light, clean Nordic roasts and direct relationships with farms like Eche…

AI-assisted description, based on roaster & cupping data.

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