
Tim Wendelboe
Finca El Puente Geisha
OriginHonduras
Roast levelLight
ProcessWashed
Summary
This coffee comes from Finca el Puente in Honduras, produced by Marysabel Caballero and Moises Herrera in the Chinacla, La Paz region. It is a washed Geisha variety coffee with flavour notes of sweet mandarin, jasmine and honey. Harvested in March-April 2025, this award-winning Honduran Geisha offers a floral and citric cup profile with a heavier mouthfeel than Panamanian Geishas and a subtle herbal finish. The coffee is lightly roasted and recommended for filter brewing methods such as V60.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerMarysabel Caballero & Moises Herrera
VarietyGeisha
NotesMandarin, Honey, Jasmine
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