La Pila
OriginGuatemala
ProcessWashed

Summary

La Pila is a single-serve immersion coffee bag from Guatemala, produced by Finca Rosma. Grown at 1710-1880 masl in the Palmira, Huehuetenango region. Varieties include Red Bourbon and Caturra. Washed processed. Flavour notes: red apple, syrup, vanilla.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Instant/bag
Decaffeinated
No
Producer
Finca Rosma
Altitude
1710 - 1880 m.a.s.l
Variety
Red Bourbon, Caturra
Notes
Red Apple, Vanilla, Syrup

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The roaster

Three Marks
Three Marks

Three Marks is a specialty coffee roaster and café de especialidad based in Barcelona, Spain, sourcing single-origin beans from Colombia, Ecuador, and Peru. Th…

AI-assisted description, based on roaster & cupping data.

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