La Pila
OriginGuatemala
ProcessWashed

Summary

La Pila is a single-serve immersion coffee bag from Guatemala, produced by Finca Rosma. Grown at 1710-1880 masl in the Palmira, Huehuetenango region. Varieties include Red Bourbon and Caturra. Washed processed. Flavour notes: red apple, syrup, vanilla.

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Details

FormatInstant/bag
DecaffeinatedNo
ProducerFinca Rosma
Altitude1710 - 1880 m.a.s.l
VarietyRed Bourbon, Caturra
NotesRed Apple, Vanilla, Syrup

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The roaster

Three Marks
Three Marks

Three Marks is a specialty coffee roaster and café de especialidad based in Barcelona, Spain, sourcing single-origin beans from Colombia, Ecuador, and Peru. Their current lineup—think Pink Bourbon, Wush Wush, and Geisha—leans into the interesting stuff. You can grab a bag at their cafe on Ausiàs Marc or sign up for the Three Marks Coffee Club, a monthly subscription that delivers their best coffee straight to your door. They're also building a roastery and academy at Moll de la Rda., with barista courses already running. Shipping covers Spain, Portugal, and internationally. No fuss, just good coffee with a clear sense of direction.

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