Paraiso
OriginBrazil
ProcessPulped Natural

Summary

A single origin coffee from Fazenda Paraiso in the Cabo Verde district of Brazil, grown at 950-1100 meters above sea level. This pulped natural coffee features Mundo Novo, Yellow Catuai, and Red Catuai varieties, producing flavour notes of pecan, raisins, and chocolate. Farmed by agronomist Guy Carvalho with a focus on quality and sustainable practices.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Fazenda Paraiso
Altitude
950 - 1100 m.a.s.l
Variety
Yellow Catuai, Red Catuai, Mundo Novo
Notes
Pecan, Raisin, Chocolate

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The roaster

Thomsons Coffee
Thomsons Coffee

Thomson's Coffee is a Glasgow-based Scottish specialty coffee roaster with roots stretching back to 1841. Nearly two centuries on, they're still roasting every…

AI-assisted description, based on roaster & cupping data.

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