The Roasting Project
Half Caff
OriginColombia, Peru
Roast levelMedium
ProcessWashed
Summary
A half-caffeine blend of coffee from Colombia Huila (decaf de caña processed) and Peru Cajamarca (washed processed), roasted to a medium level. Tasting notes include ripe peach, vanilla, and white sugary sweetness.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Region
- Cajamarca, Huila
- Notes
- Peach, Vanilla
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The roaster
The Roasting Project is a small-batch Scottish specialty coffee roastery based in Kirkcaldy, Fife. They roast fresh seasonal coffee with personality, focusing…
AI-assisted description, based on roaster & cupping data.
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