The Coffee Officina
Jinotega Community Nicaragua
OriginNicaragua
ProcessWashed
Summary
Single origin coffee from Jinotega, Nicaragua. Produced by member farmers of Gold Mountain Coffee Growers. Grown at 1300-1600 masl. Varieties include Caturra, Catuai, Bourbon, and Pache. Washed process. Flavour profile includes black cherry, honey, apple, and cranberry with a juicy body and complex acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Member farmers of Gold Mountain Coffee Growers
- Altitude
- 1300 - 1600 m.a.s.l
- Variety
- Catuai, Bourbon, Caturra, Pache
- Notes
- Cranberry, Honey, Black Cherry, Apple
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The roaster
The Coffee Officina is a UK specialty coffee roaster based in Essex, built around single-origin beans and serious traceability. They source from Kenya, Brazil,…
AI-assisted description, based on roaster & cupping data.
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