RADIOPHARE
RADIOPHARE
The Barn

Radiophare

OriginIndonesia
Roast levelLight
ProcessNatural

Summary

RADIOPHARE is a natural processed coffee from Sunda, West Java, Indonesia, produced by the Klasik Beans cooperative. Grown at 1500m altitude, it features Catimor, Line S, and Typica varieties. The cup offers plush notes of blackberry, fig, and nougat, with a deep sweetness of raisin and dried mango as it cools, complemented by gentle citrus acidity. Klasik Beans is a cooperative founded in 2008 by producers in Puntang, Java, focusing on sustainable, organic, and fair trade practices with shade-grown cultivation under healthy tree polyculture.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerKlasik Beans
Altitude1500 m.a.s.l
VarietyTypica, Line S, Catimor
NotesNougat, Dried Mango, Raisin, Blackberry, Fig

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The roaster

The Barn
The Barn

The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul. Their lineup spans filter, espresso, and decaf with a particular love for Ethiopian single origins — Genesis, their core Ethiopian coffee, delivers peach and chocolate. Seasonal releases like Kayon Mountain from Guji bring juicy, sugary, iced-tea brightness. Subscriptions send two new single origins monthly. Bundles sorted by flavor profile — sweet, funky, Ethiopian — make exploration easy. Named Roaster of the Year 2025, they're clearly doing something right.

AI-assisted description, based on roaster & cupping data.

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