
The Barn
Coffee Capsules
OriginEthiopia, Costa Rica, Brazil
Roast levelLight
ProcessAnaerobic
Summary
THE BARN's coffee capsules offer three single-origin options: Brazil (sweet flavours and pronounced chocolate notes from FAF Brazil), Ethiopia (typical floral notes and sweet apricots), and a Masterpiece Gesha from Volcan Azul in Costa Rica featuring anaerobic fermentation with delicate berries and elegant florals. The capsules are light-roasted and made from sustainable German wood chips. Compatible with recent Nespresso machines, recommended for espresso or ristretto shots.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatCapsule
Roast profileEspresso
DecaffeinatedNo
VarietyGeisha
NotesApricot, Chocolate, Floral, Berry
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