Brazil Chocolate Hazelnut
Brazil Chocolate Hazelnut
Maybe not available
Terroir Laboratory

Brazil Chocolate Hazelnut

OriginBrazil
Roast levelMedium
ProcessNatural

Summary

Brazil Chocolate Hazelnut is a coffee from Bossa Nova, Brazil, made with Yellow Bourbon variety processed using the Natural method. It offers a nutty-chocolatey profile with notes of chocolate, hazelnut, chocolate bar, caramel sweets, brownie, and malt. The coffee has a smooth, creamy mouthfeel with low acidity and a long caramel-brownie finish. Medium roast.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

Format
Bean
Decaffeinated
No
Variety
Yellow Bourbon
Notes
Malt, Chocolate, Hazelnut

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Terroir Laboratory
Terroir Laboratory

Terroir Laboratory is a boutique specialty coffee roaster based in Tangerang, Banten, Indonesia, working across light, medium, and omni roast profiles. Their l…

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy