Temple
Costa Rica Sonora Estate Single Origin Espresso
OriginCosta Rica
ProcessNatural
Summary
Single origin espresso from Hacienda Sonora in Costa Rica's Central Valley, grown by Alberto and Diego Guardia at 1250 MASL. A Bourbon variety processed naturally, it offers a jammy body with notes of blackberry jam, spiced rum and lemon curd leading into a lingering, coating finish.
AI-assisted description, based on roaster & cupping data.
Brew guide
Espresso
- Coffee in
- 20.5 g
- Coffee out
- 40 g
- Time
- 21 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Central Valley
- Producer
- Alberto and Diego Guardia
- Altitude
- 1250 m.a.s.l
- Variety
- Bourbon
- Notes
- Lemon, Blackberry, Rum
Reviews
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The roaster
Temple Coffee Roasters is a specialty coffee roaster based in Sacramento, California, with a string of cafes across the city and nearby Fair Oaks, Davis, and F…
AI-assisted description, based on roaster & cupping data.
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