Daniso Horsa

Summary

Daniso Horsa is a natural processed coffee from the Sidama region in Ethiopia, grown at 2,226 meters above sea level. Produced by Daniso Horsa in collaboration with over 300 smallholder farmers in the Bensa district, this lot features the JARC 74158 variety. The coffee undergoes anaerobic fermentation, resulting in a cup with intense aromatics, medium-high body, and medium acidity. Flavor notes include prune, vanilla, chocolate, peach, and roses. With a cupping score of 85, it is roasted omni, suitable for both filter and espresso.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

85

Producer

Daniso Horsa

Altitude

2226 m.a.s.l

Variety

74158

Notes

Rose, Peach, Chocolate, Vanilla, Prune

The roaster

Syra Coffee

Syra Coffee is a specialty coffee roaster based in Barcelona, Spain, founded in 2015. They focus on single-origin, 100% arabica beans, sourced directly from sm…