
Swerl
Finca Artemira Geisha
OriginPeru
ProcessAnaerobic, Fermentation, Washed
Summary
A limited edition Geisha coffee from Finca Artemira, produced by Ebert Huaman Villegas in Salinas, Cajamarca, Peru. Grown at 1900 masl and processed using anaerobic double fermented and washed method. Offers floral and citrus notes reminiscent of jasmine, sweet lemonade and peach. Sourced through partner Khipu, focusing on long-term relationships with Peruvian producers.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerFinca Artemira
Altitude1900 m.a.s.l
VarietyGeisha
NotesLemon, Peach, Jasmine
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