Colombia Tatama Mountains Natural
Colombia Tatama Mountains Natural
Strangers Coffee

Colombia Tatama Mountains Natural

OriginColombia
ProcessNatural

Summary

A single-origin specialty coffee from Ricardo Castilla's farm Montes del Tatama in Santuario, Risaralda, Colombia. Grown at 2,000 metres above sea level on volcanic soils in the Tatamá mountain range. This Natural Process coffee uses the Tabi variety. The producer, a former mechanical engineer, applies meticulous quality-focused protocols. Flavour notes include fig, plum and cacao, with enhanced sweetness, body and complexity from natural processing. The coffee won the Best Cup of Risaralda award in 2014.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedNo
ProducerRicardo Castilla
Altitude2000 m.a.s.l
VarietyTabi
NotesCocoa, Plum, Fig

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The roaster

Strangers Coffee
Strangers Coffee

Norwich-based Strangers Coffee Co is a specialty coffee roaster committed to 100% arabica and total transparency. They sample every green bean before buying, profile each roast for optimal flavour, and taste-test every batch before release. Whatever it takes to maintain control. Their seasonal menu rotates with crop cycles—current offerings range from a chocolatey Brazil natural to a bright Ethiopia washed with lemon drop notes. Staples like the House Blend or Fine City Blend are always around. They run a roastery, a cafe on Pottergate, and a couple of other Norwich spots. Quality and traceability aren't just buzzwords here; they want you to know exactly where your coffee came from and how it got to your cup.

AI-assisted description, based on roaster & cupping data.

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