Bom Jesus
OriginBrazil
Roast levelMedium
ProcessAnaerobic

Summary

A limited release single origin coffee from Fazenda Bom Jesus, a farm run by Gabriel and Flavia in Cristais Paulistas, Alta Mogiana region of Brazil. The Yellow Bourbon variety is processed using anaerobic fermentation: whole cherries are loaded into steel barrels and left to ferment for 72 hours in an oxygen-free environment before drying. Flavour notes include treacle, chocolate and banana bread. Medium roast.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedNo
ProducerFazenda Bom Jesus
Altitude900 - 1100 m.a.s.l
VarietyYellow Bourbon
NotesChocolate

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The roaster

Stokes Tea & Coffee
Stokes Tea & Coffee

Stokes Tea & Coffee is a Lincolnshire, England-based coffee roaster and tea merchant with roots stretching back to 1902. They've been roasting coffee in Lincoln since 1902 (making them one of the UK's more established names) and operate several cafes across Lincolnshire. Their offering spans traditional and speciality coffee beans, alongside their tea selection. Stokes supplies both retail customers and trade partners. Freshness matters here — they roast in small batches and ship promptly. The company remains family-run, carrying forward a long local reputation built over more than a century. A solid choice if you're after a classic British roaster with consistent quality and genuine heritage.

AI-assisted description, based on roaster & cupping data.

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