Monsoon Malabar
Monsoon Malabar
Stewarts Coffees

Monsoon Malabar

OriginIndia

Summary

Monsoon Malabar from the Malabar Coast in India's Mangalore region, grown at 1,100–1,200 m altitude. Varieties include Kents, S.795, and Catimor. Processed using the Monsooned method, where green beans are exposed to moist monsoon winds in ventilated warehouses, resulting in a smooth, full-bodied cup with low acidity. Flavour notes include smoky, spices, earthy, nougat, and gentle sweetness.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1100 - 1200 m.a.s.l
VarietyCatimor, Kent
NotesEarthy, Nougat, Smoky, Spice

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The roaster

Stewarts Coffees
Stewarts Coffees

Stewarts Coffees is a specialty coffee roaster in Nottingham, UK, built around the idea that connection is at the heart of a great cup. They work with a thoughtful lineup—single origins like Kenya's Kericho County AA and Uganda's African Moon, alongside espresso blends like Sunset Espresso with almond, brown sugar, and citrus. There's a low-caffeine option (Buzzcut) for when you want flavour without the full kick, and a Roaster's Choice subscription keeps things interesting month to month. They also run workshops for the curious. For Stewarts, the craft isn't just about the beans—it's about bringing people together over exceptional coffee.

AI-assisted description, based on roaster & cupping data.

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