Blendo Stupendo

OriginSouth America

Roast levelMedium

Summary

Blendo Stupendo is a blend of top quality Central and South American beans, roasted to evoke classic American coffee flavors. It features rich chocolate, caramel, and a hint of toasted nuts. This coffee is versatile, suitable for various brewing methods including auto drip, pour over, espresso, Chemex, and French press.

AI-assisted description, based on roaster & cupping data.

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Brew guide

Espresso

Coffee in: 20 g
Coffee out: 30 g
Time: 30 s

At the cafe, aim for a 30g double shot (or up to 35g with light roasts) using 20g of ground coffee and extract between 28-32 seconds.

Filter

Ratio 1:16

Coffee in: 20 g
Water: 320 g

For auto drip or pour over. Adjust to taste.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Notes: Caramel, Chocolate, Roasted Nuts

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The roaster

Sterling Coffee Roasters

Sterling Coffee Roasters is a specialty coffee roaster based in Portland, Oregon, with a cafe at 518 NW 21st Ave. Their signature is the playful Blendo Stupend…

AI-assisted description, based on roaster & cupping data.

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