Steady State
Clásico
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A washed Colombian coffee from Finca La Playa in Antioquia, produced by Ignacio Montoya. Grown at 2050 masl, this Caturra variety offers a classic profile of milk chocolate and sugarcane sweetness with subtle hints of orange and roasted hazelnuts. The processing involves a 48-hour fermentation followed by a 12-day drying period.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Antioquia
- Producer
- Ignacio Montoya
- Altitude
- 2050 m.a.s.l
- Variety
- Caturra
- Notes
- Caramel, Milk Chocolate, Butterscotch, Honey, Orange, Hazelnut, Cane Sugar
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The roaster
Steady State is a specialty coffee roaster with two California cafes—one in Carlsbad, one in San Marcos—and a serious love for the bean. They source top-qualit…
AI-assisted description, based on roaster & cupping data.
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