
Guatemala - 3 Gigantes Washed
Summary
This washed coffee from San Marcos, Guatemala, is produced by 20 smallholder farmers growing Caturra and Bourbon varieties at elevations between 1,300 and 1,800 meters. The cherries undergo over 28 hours of fermentation and are slowly dried on raised beds. Flavour profile features fruity notes of red and green apples, sugar cane sweetness, milk chocolate, and a hint of raw almonds. Suitable for both batch brew and espresso.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- San Marcos
- Producer
- Various smallholders
- Altitude
- 1300 m.a.s.l
- Notes
- Milk Chocolate, Fruity, Almond, Cane Sugar
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The roaster

SO Coffee Roasters is a specialty coffee roaster from Brazil's Sudoeste region—'SO' stands for southwest. The site offers a peek at the company's ambitions: st…
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