Taferi Kela: Lot 29
Taferi Kela: Lot 29
So Roast Coffee

Taferi Kela: Lot 29

OriginEthiopia
Roast levelLight
ProcessWashed

Summary

A washed Ethiopian coffee from producer Taferi Kela, Lot 29, grown at 1900-2100 masl. Varieties include 74112, 74158 and Enat Buna. Light roasted for filter brewing, it offers tasting notes of peach, caramel, cranberry, minty, cocoa and green apple with a syrupy body. SCA score of 86.75.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score86.75
ProducerTaferi Kela
Altitude1900 - 2100 m.a.s.l
VarietyJARC 74112, 74158
NotesCaramel, Cocoa, Cranberry, Peach, Mint, Green Apple

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The roaster

So Roast Coffee
So Roast Coffee

Southampton's first specialty coffee roastery, firing up the roaster since 2015. So Roast Coffee is a Hampshire original, built on a genuine love for good beans and the people who drink them. Their lineup leans into bright, clean single origins—think Rwanda with peach and caramel, or Ethiopia with chocolate and apple—alongside a solid house blend and a sugarcane-processed decaf that actually tastes of something. You can grab their coffee online or pop into their Bitterne Park storefront. Small enough that each roast gets real attention, they keep things simple: source well, roast well, and don't overcomplicate it. Coffee for people who'd rather drink it than talk about it.

AI-assisted description, based on roaster & cupping data.

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