Jack Of Clubs

Summary

Jack of Clubs is a light roasted specialty coffee from Colombia's Huila region, produced by Edinson Argote at Quebraditas Coffee Farm in Oporapa. Grown at 1,850 metres, this Pink Bourbon varietal undergoes a complex Thermal Shock Washed process involving oxidation, controlled fermentation with specific yeast strains, and thermal shock washing at varying temperatures. The cupping score is 88+. Flavour notes include papaya, honeydew melon, brown sugar and camomile. This is a limited birthday release available in 250g bags, with £1 from each sale supporting Hastings' Jack in the Green festival.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

88

Region

Huila

Producer

Edinson Argote

Altitude

1850 m.a.s.l

Variety

Pink Bourbon

Notes

Papaya, Chamomile, Brown Sugar, Melon

The roaster

Smugglers Drop

In the heart of Hastings, Smuggler's Drop is a specialty coffee roaster named after the town's smuggling lore. They source beans from farms focused on conserva…