Guatemala San Miguelito

OriginGuatemala

Roast levelMedium

Summary

Guatemala San Miguelito is a medium roast specialty coffee from the San Miguelito-Sololá region of Guatemala. Grown in volcanic soil between the Agua, Acatenango and Fuego volcanoes, the coffee benefits from warm days, regular rainfall, high humidity and cool nights at high altitude. The cup profile features a sweet aroma with milk chocolate and caramel notes, medium acidity, and a creamy full body.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Decaffeinated: No
Notes: Caramel, Cream, Chocolate

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The roaster

Semiramis

Semiramis is a specialty coffee roaster based in Budapest, Hungary, built on the belief that quality coffee is really quality 'me time.' They roast their own b…

AI-assisted description, based on roaster & cupping data.

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