Colombia Pacamara
Colombia Pacamara
Rusty Dog Coffee

Colombia Pacamara

OriginColombia
Roast levelLight
ProcessFermentation, Washed

Summary

A single-variety Pacamara lot from smallholder farmers in South Huila, Colombia. Grown at 1600+ meters altitude and processed using a washed double fermentation method (36-48 hours initial fermentation, pulped, then 50-60 hours secondary fermentation). Light roasted. Flavour profile includes pina colada, cucumber, and honey crisp apple notes.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Producer5 Small Holder Farmers
Altitude1600 m.a.s.l
VarietyPacamara
NotesCucumber

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Rusty Dog Coffee
Rusty Dog Coffee

Rusty Dog Coffee roasts out of Madison, Wisconsin, serving high-quality, responsibly sourced specialty beans. They cover everything from light to dark roasts, with microlots and special releases for those chasing something unique. A monthly subscription keeps fresh coffee beans coming to your door. The name is inspired by the founder's Vizsla and her rust-colored coat—not, as they cheekily note, how you feel before your morning cup. Their mission is simple: share a passion for freshly roasted coffee while having a positive impact in their community and beyond. No public cafe, but they offer wholesale partnerships and small-run co-branding for local businesses.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy