
Bali Kintamani - Special Release
Summary
Bali Kintamani Natural is sourced from family owned farms in the Kintamani highlands of Bali, Indonesia. Grown in volcanic soils of Mount Agung at 1,200-1,600m altitude. Varieties include Bourbon, Typica, and Catimor. Processed using the Full Natural method. Cupping notes include dried fruit, toasted oat, and molasses. Light roast, recommended for filter brewing methods including paper filter, metal filter, and French press.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Kintamani Highlands
- Altitude
- 1200 - 1600 m.a.s.l
- Notes
- Dried Fruit, Molasses
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The roaster

Rusty Dog Coffee roasts out of Madison, Wisconsin, serving high-quality, responsibly sourced specialty beans. They cover everything from light to dark roasts,…
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