Costa Rica San Isidro
Costa Rica San Isidro
Rumbaba

Costa Rica San Isidro

OriginCosta Rica
Roast levelLight
ProcessAnaerobic

Summary

Costa Rica San Isidro from Hacienda San Isidro in the San Jose, Perez Zeledon region of Costa Rica. This Typica variety undergoes anaerobic processing, resulting in a light roast coffee with tasting notes of hazelnut, pistachio, and floral undertones. The consistent quality is attributed to ideal climate, rich soil, and meticulous harvest and processing practices.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerHacienda San Isidro
VarietyTypica
NotesPistachio, Floral, Hazelnut

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The roaster

Rumbaba
Rumbaba

Amsterdam-based specialty coffee roaster Rum Baba is all about sustainably sourced beans, thoughtfully roasted and playfully packaged. They split their lineup between light and medium single origins—think tropical Ethiopias, classic Brazils, and Rwandan fruit bombs—plus limited Kaleidoscope drops like Solero Sunrise (passion fruit, mango sorbet) and Cherry Cola. There's a Liquid Diamonds nitro cold brew for warmer days, too. Hit their brewbar at Elandsgracht or the bakery-shop in Amsterdam East for a taste; the Moezelhaven roastery is open by appointment. A Daily Drinker subscription keeps your home setup stocked. No fuss, just quality coffee for everyday drinking.

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