Brazil Arara

OriginBrazil

Roast levelLight

ProcessAnaerobic

Summary

Brazil Arara from the Matas de Minas region, produced by Sidney Portilho. This coffee features the Arara variety and undergoes anaerobic fermentation processing. Roasted light by Rum Baba Coffeeroasters. Sidney Portilho is known for his experimental approach to processing, consistently delivering high-quality lots with innovative fermentation methods, while maintaining a strong commitment to environmental sustainability.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Decaffeinated: No
Producer: Sidney Portilho
Variety: Arara

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The roaster

Rumbaba

Amsterdam-based specialty coffee roaster Rum Baba is all about sustainably sourced beans, thoughtfully roasted and playfully packaged. They split their lineup…

AI-assisted description, based on roaster & cupping data.

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