Liberica

OriginIndonesia

ProcessHoney

Summary

A Liberica coffee from Kendal, Central Java, Indonesia, produced by Jlegong Bejen Coffee (JB Coffee) led by Reza Nurullah. Grown at 450-600 MASL and processed using a Purple Honey method involving two-stage fermentation with three strains of brewer's yeast and slow sun drying for 20-23 days. Flavour notes include purple grape, parma violet, and lavender, with a soft acidity and syrupy body.

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Details

FormatBean

DecaffeinatedNo

ProducerJlegong Bejen Coffee (JB Coffee)

Altitude450 - 600 m.a.s.l

VarietyLiberica

NotesLavender, Grape, Violet

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The roaster

Red Bank Coffee

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