Ready After
Colombia Low-caffeine
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Colombia Low-Caffeine is a 50/50 blend of regular Colombia Medellín Supremo and Colombia Sugar Cane Decaf Supremo. Grown at 1520-1650 m in the Medellín/Huila region. Varieties: Typica and Bourbon. Processed with washed and sugar cane (EA) decaffeination. Roasted Full City for espresso. Flavour notes of marzipan, chocolate, caramel and a peach finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1520 - 1650 m.a.s.l
- Variety
- Bourbon, Typica
- Notes
- Caramel, Peach, Chocolate, Marzipan
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The roaster
Ready After is a Slovak specialty coffee roaster that's been in the game for over twenty years. They roast in small batches every week, going straight to farms…
AI-assisted description, based on roaster & cupping data.
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