Abana Estate Anderacha Natural

OriginEthiopia

ProcessNatural

Summary

Abana Estate is a family-owned farm in Ethiopia founded by Peter Omran and now managed by his sons Michael and Chris. The name Abana means 'our fathers' in Arabic, honoring the heritage of wild-grown coffee in Ethiopia. The Anderacha lot is named after a river bordering the farm. This coffee undergoes natural processing with a unique 24-36 hour cherry rest period before drying, allowing controlled fermentation that intensifies fruit notes. Tasting notes include black cherry, pineapple, and strawberry. Suitable for both espresso and filter brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerThe Omran Family

VarietyHeirloom

NotesPineapple, Black Cherry, Strawberry

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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