Abana Estate Anderacha

OriginEthiopia

ProcessNatural

Summary

Abana Estate is a family-owned farm founded by Peter Omran and managed by his sons Michael and Chris, located in Ethiopia. The name Abana means 'our fathers' in Arabic. This coffee comes from the Anderacha section of the farm, named after a river that borders the farm. It is a naturally processed lot with a 24-36 hour cherry rest period prior to drying, allowing controlled fermentation that intensifies fruit notes. Tasting notes include blackcurrant, plum, berry, and pineapple. Suitable for both espresso and filter brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerOmran Family

NotesPlum, Blackcurrant, Pineapple

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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