
Pressco
Etiopia Chelichele
OriginEthiopia
ProcessNatural
Summary
Single origin coffee from the Chelichele farm in Ethiopia, processed using the natural method. Grown at 2200m altitude with Heirloom varieties. Offers a flavour profile of white grapes, cherries, and grapefruit. Recommended for ibrik, espresso, and moka brewing methods.
AI-assisted description, based on roaster & cupping data.
Details
FormatBean
DecaffeinatedNo
ProducerChelichele
Altitude2200 m.a.s.l
VarietyHeirloom
NotesGrape, Grapefruit, Cherry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
