Press Coffee
Colombia Aruzi Coffee
OriginColombia
Roast levelLight
ProcessWashed
Summary
This single origin coffee from Colombia is produced by Jairo Arcila at the Castellon farm in Circasia, Quindio. It is a washed-process Bourbon variety grown at 1600-1700 meters above sea level. The cup offers a mellow body with notes of vanilla, melon, lemon and lime, described as a lighter, more delicate cup of coffee.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Jairo Arcila
- Altitude
- 1600 - 1700 m.a.s.l
- Variety
- Bourbon
- Notes
- Lemon, Vanilla, Lime, Melon
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The roaster
Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés ar…
AI-assisted description, based on roaster & cupping data.
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