Uganda - Kithuthu
Summary
Uganda Kithuthu is a specialty coffee from smallholder farmers in the Kithuthu community, Kasese District, Rwenzori Mountains, Uganda. Processed at Nyabirongo washing station using a Natural method where selected overripe cherries are piled deeply on raised drying tables to enhance fermentation. Grown at 1600-1800 MASL with SL14 and SL28 varieties. Flavour notes include red berry, maple syrup, and elderflower. Roasted to a medium level and suitable for filter brewing methods.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- SL28, SL14
- Notes
- Maple, Elderflower, Berry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Podda & Wren is a specialty coffee roaster based in Kendal, on the edge of the English Lake District. They roast on eco-friendly electric air roasters, bringin…
More from Podda & Wren
See all
More Uganda coffees
If you notice any incorrect information, .