Podda & Wren
Paradise Mountain
OriginPapua New Guinea
Roast levelMedium
ProcessWashed
Summary
A decaffeinated coffee from Papua New Guinea's Eastern Highlands, sourced from small-holder farms around the Goroka Mill. Processed using a chemical-free sugarcane method, where caffeine is removed with a mixture of sugarcane and water, enhancing sweetness while preserving original characteristics. Varietals include Blue Mountain and Bourbon. Flavour notes of caramel, dark chocolate and hazelnut with a medium roast.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Altitude
- 1600 - 1850 m.a.s.l
- Variety
- Blue Mountain, Bourbon
- Notes
- Caramel, Hazelnut, Dark Chocolate
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The roaster
Podda & Wren is a specialty coffee roaster based in Kendal, on the edge of the English Lake District. They roast on eco-friendly electric air roasters, bringin…
AI-assisted description, based on roaster & cupping data.
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