Pirates of Coffee
2025 Botanica Gesha: Colombia El Paraiso 92 Thermal Shock
OriginColombia
Roast levelLight
Summary
Single-origin Gesha coffee from Colombia, produced by Wilton Benitez at Granja El Paraiso 92 in Cauca. Processed using the Thermal Shock method, which involves anaerobic fermentation and a hot-cold water treatment. Light roast, intended for filter brewing. Tasting notes of rosehip, pink guava, hibiscus tea, strawberry, cacao nib, and canary melon. Cup score 92.50.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 92.5
- Producer
- Wilton Benitez
- Altitude
- 1900 m.a.s.l
- Variety
- Geisha
- Notes
- Cocoa Nibs, Rosehip, Guava, Melon, Strawberry
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The roaster
Pirates of Coffee is a specialty coffee roaster from Hungary with an appropriately adventurous mission: digging up the world's best coffees. They're into rare,…
AI-assisted description, based on roaster & cupping data.
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