Mexico Chabela Decaf
Mexico Chabela Decaf
Paloma Coffee Roastery

Mexico Chabela Decaf

OriginMexico
ProcessAerobic, Washed

Summary

Mexico Chabela Decaf is a decaffeinated coffee from Chiapas, Mexico, grown at 100-1300 meters above sea level. It features Caturra, Catuai, Bourbon, Catimor, Garnica and Typica varieties. The coffee undergoes a washed process with aerobic fermentation. It has an SCA score of 83.5 and offers a flavor profile of cinnamon, dark chocolate, lime, tobacco and molasses with spicy and citrus notes.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
Yes
Cupping score
83.5
Altitude
1300 m.a.s.l
Variety
Catuai, Garnica, Bourbon, Caturra, Typica, Catimor
Notes
Molasses, Lime, Cinnamon, Dark Chocolate, Tobacco

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The roaster

Paloma Coffee Roastery
Paloma Coffee Roastery

Paloma Coffee is a specialty coffee roaster based in Wrocław, Poland. They roast fresh-to-order beans ranging from everyday classics to high-end specialty lots…

AI-assisted description, based on roaster & cupping data.

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