Outpost Coffee
Budwale, Orange Co-fermentation, Uganda
OriginUganda
ProcessCo-Fermentation, Natural
Summary
A co-fermented natural coffee from the Budwale farmer group on Mount Elgon, Uganda. The coffee is grown at 1900-2100 masl and produced by farmers supplying Zukuka Bora Coffee Company. Varieties are SL28 and SL34. The coffee underwent a unique anaerobic co-fermentation with locally sourced oranges for 96 hours, followed by drying on raised beds. Flavour notes include orange, vanilla and strawberry.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1900 - 2100 m.a.s.l
- Variety
- SL34, SL28
- Notes
- Vanilla, Orange, Strawberry
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The roaster
Outpost Coffee is a Nottingham-based specialty roaster with a clear love for the wilder side of coffee. Their lineup leans into experimental processing — think…
AI-assisted description, based on roaster & cupping data.
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