Sonora Cascara (coffee Cherry)

OriginCosta Rica

ProcessNatural

Summary

Cascara (dried coffee cherry skins) from Hacienda Sonora farm in Costa Rica, located at the foot of the Poás Volcano in the Alajuela, Grecia region at 1,200-1,300 m altitude. Produced by farmer Diego Guardia using Marsellesa & SL28 varieties. Processed using the natural method: selectively handpicked cherries are washed and dried on raised beds or patio. Flavour profile includes sultana, molasses, and cherry.

LLM-generated content – may contain errors.

Go to webshop

Details

FormatCascara

DecaffeinatedNo

ProducerDiego Guardia

Altitude1200 - 1300 m.a.s.l

VarietySL28, Marsellesa

NotesMolasses, Cherry

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

One Eleven

One Eleven is a specialty coffee roaster based in Sopron, Hungary, led by four-time Hungarian Barista Champion Molnár Attila—the first and only Hungarian to reach the World Barista Championship finals. With 15 years in the game, Attila roasts single-origin, farm-selected lots to order, emphasizing the unique character of each coffee's origin, variety, and processing. Freshness is the point: they roast only after you order and ship nationwide within a day. Right next to the roastery in Sopron, they run a coffee shop and brunch spot where you can taste things firsthand. They also handle wholesale, private label roasting, and barista training. Serious specialty coffee beans, straight from the source.

LLM-generated content – may contain errors.

All coffees Go to website

If you notice any incorrect information, .