Keňa Kiri Ab
Summary
A Kenyan coffee from the Kirinyaga region, produced by the Ngiriambu cooperative and processed at the Kiri factory. It is a washed (double washed) coffee made from SL28 and SL34 varieties, grown at 1522 meters above sea level. The cup is juicy with notes of grapefruit, hibiscus, blackcurrant, and a velvety finish, supported by a fresh, sparkling acidity and medium-full body.
Espresso
- Coffee in
- 18 g
- Coffee out
- 50 g
- Time
- 28 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Kirinyaga
- Producer
- Ngiriambu
- Altitude
- 1522 m.a.s.l
- Variety
- SL34, SL28
- Notes
- Blackcurrant, Grapefruit, Tea, Hibiscus
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The roaster
Oh My Bean is a Czech specialty coffee roastery based in the Czech Republic, offering freshly roasted coffee beans with a playful and honest approach. They foc…
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