
Elite Honey
Summary
Elite Honey is a honey-processed Pacamara from Finca Elite, a family-run farm in Nueva Segovia, Nicaragua, produced by Olman Sauceda. Grown at 1450-1650m, the Pacamara variety is known for its large bean size, creamy mouthfeel and natural sweetness. The honey process, drying the bean with its mucilage intact, adds body and a subtle fruit character. Tasting notes of rich sweet malt, soft honeydew melon and a bright flourish of lime zest. Finca Elite also cultivates varieties such as Chiroso, Orange Geisha, Sidra and Pink Bourbon, and won First Place at the 2025 Nicaragua Cup of Excellence.
Kalita
Ratio 1:18- Coffee in
- 19 g
- Water
- 350 g
- Time
- 3:00
- Temperature
- 93°C
Grind: Medium-Coarse, like kosher salt
- 1.Bloom with 50 g water
- 2.Pour three 100 g pulses
Kalita Wave 155. 350 g total water: 50 g bloom plus three 100 g pulses.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Nueva Segovia
- Producer
- Olman Sauceda
- Altitude
- 1450 - 1650 m.a.s.l
- Variety
- Pacamara
- Notes
- Malt, Lime, Melon
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The roaster

Novo is a specialty coffee roaster in Denver, Colorado, and a pioneer of the city's coffee scene. Since 2002, the Brodsky family has built relationships with p…
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