DR Congo: Tuinuane
DR Congo: Tuinuane
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OriginDemocratic Republic of Congo
Roast levelMedium
ProcessNatural

Summary

A single origin coffee from the Democratic Republic of the Congo, produced by the Tuinuane cooperative in the North Kivu region. Grown at 1850-2050 metres above sea level on the shores of Lake Kivu. Processed as natural using Red Bourbon variety. Flavour notes include dried fruit, caramel, chocolate, honey, and almond with a soft amaretto finish. Creamy textured and well balanced.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
88.5
Producer
Tuinuane Kooperativ
Altitude
1850 - 2050 m.a.s.l
Variety
Red Bourbon
Notes
Amaretto, Caramel, Dried Fruit, Chocolate, Honey, Almond

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The roaster

Muttley & Jack’s Coffee Roasters
Muttley & Jack’s Coffee Roasters

Nestled in the Stockholm archipelago, Muttley & Jack's is a small-batch specialty coffee roaster based in Vaxholm, Sweden. They source single origins from the…

AI-assisted description, based on roaster & cupping data.

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