Ecuador Pallani Sidra Washed

OriginEcuador

Roast levelLight

ProcessWashed

Summary

Ecuador Pallani Sidra Washed is a single-origin coffee from the Pallatanga region of Chimborazo, Ecuador. Produced by Dayana Aguirre at Pallani farm as part of the Amigo Project, where cherries grown at Pallani are processed by neighboring farm Lugmapata. This Sidra variety was grown at 1,700m altitude and washed processed. Roasted light, it offers flavor notes of dried fig, plum, honey, rooibos tea, and syrup.

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Details

FormatBean

DecaffeinatedNo

ProducerDayana Aguirre

Altitude1700 m.a.s.l

VarietyBourbon Sidra

NotesPlum, Rooibos, Honey, Syrup

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The roaster

Momos

Momos Coffee roasts out of Busan, South Korea, serving specialty coffee beans to a global audience. Founded by Jeongsoo Pak and Jooyeon Jeon, this roastery offers both signature blends and rotating single origins with a clear focus on the home brewing crowd – they've built out an entire 'Home Cafe' section complete with brewing gear. Shipping worldwide with subscription options for regular deliveries straight to your door. Their variety drip bags, featuring two signature blends and an Ethiopian single, make for effortless mornings. A Busan roastery built for the international coffee lover who wants quality beans without the local requirement.

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