Ecuador

OriginEcuador

Roast levelMedium

Summary

A single origin coffee from the canton of Puyango in southern Ecuador, grown as a community lot in the Puyango River region. The fertile soil and favourable climate produce beans with a medium roast profile, offering flavour notes of black cherry, redcurrant, and orange marmalade.

AI-assisted description, based on roaster & cupping data.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Price
Region: Puyango
Notes: Orange Marmalade, Redcurrant, Black Cherry

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The roaster

Mont58 Coffee

Mont58 Coffee is a small, family-run specialty coffee roaster based in Sydenham, South London, with two cafe spots in Kirkdale and at Corbett Library. They roa…

AI-assisted description, based on roaster & cupping data.

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