
Marketlane
El Jardín
OriginColombia
Roast levelLight
ProcessWashed
Summary
El Jardín is a washed coffee from Santa Barbara, Antioquia, Colombia, produced by Leo and Jenny Henao. It is made from the Chiroso variety and offers vibrant acidity with notes of pineapple and mandarin. Leo Henao is an expert in agronomy with a specialisation in coffee fermentation and serves as Director of Coffee at Pergamino. This filter-roast coffee is sweet, floral, and a delight to drink.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerLeo & Jenny Henao
VarietyChiroso
NotesMandarin, Pineapple
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